It goes through 36 processes and adopts a high-salt and dilute state process to brew high-quality soy sauce. Although no monosodium glutamate is added, the amino acid nitrogen per 100 ml is greater than or equal to 1.1g, which belongs to super-grade soy sauce.
Features:
1. A gluten-free, MSG-free, healthy soy sauce with non-GMO soybeans.
2. It is brewed according to the traditional and natural methods.
3. Made from premium soybeans and wheat flour.
4. The strong production capacity of 30,000+ square meters ensures fast and quality delivery.
5. Have QC team and perfect production management system to ensure the perfect quality of the products.
Specification:
Product Name | 1.86L Gluten Free No MSG Mushroom Soy Sauce |
Brand | Sauce Grandmaster |
Color | Dark Brown and Lustrous Color |
Supply Ability | 1800 Tons Per Month |
Loading Port | China Guangdong |
Process | Centennial Inheritance Natural Brewing |
Certifications | Haccp,BRC,Halal,Kosher,FDA,ISO,BSCI |
Taste | Light mushroom fragrance, Sauce Flavor |
Materials | Selected Non-GMO Soya Beans, Fresh straw mushrooms |
Specification | 150ML, 500ML, 1.86L, 8L, 25kg |